PARAMOUNT FRESH CATERING COMPANY
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DINNER BUFFET 

CONTACT FORM

MEXICAN FAJITA BUFFET

$2,299.00

Mexican Fajita Buffet (Quinceanera Option)

$22.99 Person


Required 100 Person Minimum.


Appetizer Hand Rolled Assorted Tamales In Corn Husks


Mini Nacho Bowls Mini Shrimp Michelada Cups


Customer Provides Alcohol


Street Corn and Flour Shells


Pick 3


Meats Beef Picadillo Shredded Mojo Pork Fajita de Res Steak


Chicken Tinga Creole Shrimp Baja White Fish


Toppings Cotija Cheese jalapenos Chopped Cilantro Lettuce Tomatoes Guacamole


Mexican crema Red Salsa Hot Green Salsa Limes Onion Dice


2nd Entree that's Included Includes Sour Cream Chicken Enchiladas


Sides Yellow Mexican Rice Pinto Beans Elote


Staff/ Rental Truck Commissary Kitchen Rental 10 Hours


1 Chef 1 Kitchen Manger/Load Set Up 10 Hours 4 Servers 5 Hours-


We Bus Tables after food is served Cake Cutting Included if it applies to your event.


1 Dishwasher 5 Hours Reset Kitchen Day After. Company Sprinter/Gas to Venue.


Bartending Available Upon Request


Disposables Are Gold or Silver Please Pick on color.


Disposable Appetizer Plate Disposable Cups


Tea, Lemonade, water


Cocktail Napkin Disposable Fork Disposable Knife


**Aluminum Pans for Leftover Food


  • Minimum order is priced at 100 guests. Events with fewer than 100 guests are billed at the 100-guest minimum.”


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DINNER BUFFET

$2,350.00

House Salad

Lettuce Tomato Carrot Cucumber Croutons- Ranch & Italian

Assorted bread & butter



Pick 1


Savory Chicken & Rice Plate

¼ Chicken (dark meat) with Vegetable Rice Pilaf

Spicy Rasta Pasta

Jerk-spiced chicken tossed in creamy pasta sauce with sautéed peppers and Garlic Bread

Backyard Ribs Plate

½ Slab of Baby Back Ribs with Loaded Mashed Potatoes

Golden Glaze Teriyaki

Teriyaki-glazed chicken with Vegetable Fried Rice

Momma’s Meatloaf

Homestyle Meatloaf with Mashed Potatoes and Steamed Broccoli

Bombay Butter Chicken

Tender chicken simmered in creamy butter sauce with Basmati Rice and Naan

Smokehouse Mac & Chicken

BBQ Chicken Breast served with Mac & Cheese and Seasonal Vegetable

Golden Honey Mustard Salmon

Salmon glazed in golden honey mustard sauce with Garlic Mashed Potatoes and Broccoli



Included Beverages

- Lemonade

- Sweet Tea

- Water


Staff

3 servers

All-Inclusive Pricing

$23.50 Per Person – All Inclusive:

one entrée, 2 sides, beverages, staffing, disposable service ware, setup & breakdown. Gratuity & tax included.


  • Minimum order is priced at 100 guests. Events with fewer than 100 guests are billed at the 100-guest minimum.”


Shop

On Sale

On Sale

DROP OFF CATERING

$2,350.00 $1,800.00

House Salad

Lettuce Tomato Carrot Cucumber Croutons- Ranch & Italian

Assorted bread & butter



Pick 1


Savory Chicken & Rice Plate

¼ Chicken (dark meat) with Vegetable Rice Pilaf

Spicy Rasta Pasta

Jerk-spiced chicken tossed in creamy pasta sauce with sautéed peppers and Garlic Bread

Backyard Ribs Plate

½ Slab of Baby Back Ribs with Loaded Mashed Potatoes

Golden Glaze Teriyaki

Teriyaki-glazed chicken with Vegetable Fried Rice

Momma’s Meatloaf

Homestyle Meatloaf with Mashed Potatoes and Steamed Broccoli

Bombay Butter Chicken

Tender chicken simmered in creamy butter sauce with Basmati Rice and Naan

Smokehouse Mac & Chicken

BBQ Chicken Breast served with Mac & Cheese and Seasonal Vegetable

Golden Honey Mustard Salmon

Salmon glazed in golden honey mustard sauce with Garlic Mashed Potatoes and Broccoli


  • Minimum order is priced at 100 guests. Events with fewer than 100 guests are billed at the 100-guest minimum.”



Shop
  • Home
  • TO GO MENU
  • Contact
  • WEDDINGs
  • MENUS
    • BRUNCH/ BREAKFAST BUFFET
    • CORPORATE LUNCH
    • DINNER BUFFET
    • PASSED HORS D'OEUVRES
  • Bartender Service
  • About
  • On Call Staff

Paramount Fresh Catering Co.

Serving DFW with Excellence – Weddings • Private Events • School Meals

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