PARAMOUNT FRESH CATERING COMPANY
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 COCKTAIL STATIONS

CONTACT FORM
HOW OUR BOOKINGS WORK

COCKTAIL STATIONS

Chef Fabian and his team of DFW's Top Wedding and Event Professionals will plan every detail of your event and coordinate any combination of services. Guided by your vision, we can help you select everything from menu and beverages, to décor and entertainment. No question, together, we can create an unforgettable event! 
 Our average starting price on catered events start at $2,800.

Most Popular cocktail appetizer Package
$18.99 a person 
100 person minimum

Tropical Fruit Display- Bruschetta With Cream Cheese & Crostini- Shrimp Grits Shots
Spicy BBQ Meat Balls- Nashville Chicken Sliders- Truffle Mac Shots- Spring rolls- Cuban Sandwiches Bites- Ice coffee frappe Carmel

Late Night Snacks ToGo-  Pick 1 Snack
$13.99 A Person minimum 100 Guests

Late Night Snacks ToGo-  Pick 1 Snack
Stoner Burger- Beef Patty Mac n cheese Asian slaw Bacon Jam Brioche bun 
Chicken and Waffles with Cognac Maple Syrup -
Shrimp and Parmesan Cheese Grits 
Smoked Gouda Cheese Triangles with Homemade Tomato Bisque Shot
Street Taos chicken with Salsa 

most_popular_cocktail_appetizer_package_2023.pdf
File Size: 34 kb
File Type: pdf
Download File

Artisan Cheese and Charcuterie
$14.99 A Person
minimum 100 Guests

A bountiful display of artisan cheese and premium Italian cured meats such as:
Parmigiano, Montrachet goat cheese, double cream brie cheese, smoked gouda, Swiss aged sharp cheddar, Stilton and Jalapeño jack.
Prosciutto, Breseola, Speck, Genoa Salame, Sopressata, Capicola and House Pate.

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Biscuit Bar- Action Station
$11.99 a person
100 person minimum

Homemade Southern Buttermilk Biscuits with Choice of: Bourbon Glazed Baked Ham - Roasted Turkey - Thick Sliced Cheddar Cheese - Brown Gravy - Cranberry -Orange Relish - Mustard Chive Sauce - Honey Butter

biscuit__bar_package_2023.pdf
File Size: 34 kb
File Type: pdf
Download File


Mediterranean Mezze- Action Station 
$11.99 a person.
​100 person minimum.

Tuscan White Bean Spread - Zatar Hummus - Eggplant Rollatini Tabbouleh Salad - Lemon-Scented Marinated Olive Mix - Feta Stuffed Peppadew Peppers - Herbed Boccioni Mozzarella - Marinated Artichoke Hearts Dolmas with Tzatziki Sauce pepperoncini and cornichons - Served with Italian Bread, Grilled Pita Points and Lavosh Crackers
mediterranean_mezze-_package_2023.pdf
File Size: 34 kb
File Type: pdf
Download File


Mexican Fajita Buffet
​(Quinceanera Option)

$22.99 Person
Minimum 100 Guests Required

Appetizer
​
Hand Rolled Assorted Tamales In Corn Husks 
Mini Nacho Bowls
Mini Shrimp Michelada Cups- Customer Provideds Alcohol 


Street Corn and Flour Shells
Pick  3 Meats
 Beef Picadillio
Shredded Mojo Pork 
Fajita de Res  Steak
Chicken Tinga 
Creole Shrimp
Baja White Fish 

Toppings
Cojita Cheese
 jalapenos
Chopped Cilantro
 Lettuce
Tomatoes
Guacamole
Mexican crema
Red Salsa
Hot Green Salsa
Limes
Onion Dice
​

2nd Entree that's Included
Includes Sour Cream Chicken Enchiladas


Sides
Yellow Mexican Rice
Pinto Beans
Elote
mexican_fajita_buffet_package_2023.pdf
File Size: 38 kb
File Type: pdf
Download File


​ Jumbo Hot Dog & 1/2 Pound Burger Buffet 
$17.99 Person
Minimum 100 Guests Required

Meat
Hebrew National Kosher Franks 
1/2 Burgers

Choice of toppings: pick 4
Coney Island Meat Sauce
Smoked Bacon
Cheddar Cheese
Crispy Potato Sticks
Sauerkraut
Poblano Salsa
Red Pepper Relish
Dill Pickles
Tabasco Onions
Banana Peppers
American Cheese

Sides Pick 3
fries
Mac
Onion rings 

House Salad
hot_^0_burger_buffet_package_2023.pdf
File Size: 34 kb
File Type: pdf
Download File


DBP​
Deconstructed Bruschetta -Baconomics -Pomme Frites ( French fry station)
$13.99 Person
Minimum 100 Guests Required.

 ​Deconstructed Bruschettas Served with Herbed Crostini and Grilled Pita
Caramelized mushrooms and grilled balsamic onions
Fresh Tomato
Montrachet  Cream Cheese
Basil Sundried Tomato and Olive Tapenade
Sicilian Eggplant Caponata 



​Baconomics
Deconstructed BLT Bites 
Bacon on Toast with Microgreens and Tomato Marmalade 
Fried Green Tomato Wedges with Bacon Crème Fraiche 
Bacon Mac N Cheese
Cheddar Cheese Cornbread 
Candied Bacon


Pommes Frites pick 2
Parmesan Truffle French Fries 
Classic Waffle Fries 
Sweet Potato Fries 
Beer Battered Onion Rings

Choice of 2 Dippers such as:

Parmesan Peppercorn Mayo
Truffle Mayo
Sweet Mango Chutney
Honey Mustard
 BBQ Sauce
Sweet chili sauce
Roasted Garlic Aioli
dbp_package_2023.pdf
File Size: 76 kb
File Type: pdf
Download File


Doris Italian Buffet 
$18.99 Person
Minimum 100 Guests Required

Bruschetta with Cream Cheese Crostini. ​

Garden Salad with Ranch.
Pick 1 pasta

Penne Pasta Alla Vodka Orechiette with Basil Pesto
Gnocchi with Fire-roasted Pomodoro Sauce 
Fetticini with Cracked pepper Alfredo Sauce


Meats pick 3
Tiger Shrimp 
Grilled Chicken Breast Julienne
Three Meat Mini Meatballs 
Spicy Italian Sausage

Selection of toppings pick  4
Diced Garden Plum tomatoes 
Sauteed Mushrooms
rtichoke Hearts 
Sweet peas 
Steamed Broccoli 
Bell Peppers 
Kalamata Olives 
Sundried Tomatoes 
Spinach - 
Truffle Oil
Shaved Parmesan Reggiano Cheese
doris_italian_buffet_2023.pdf
File Size: 36 kb
File Type: pdf
Download File


Risotto Buffet 
$29.99 Person
Minimum 100 Guests Required

​Creamy Risotto with Choice of toppings:
​
Meats  pick 2
 Mini Meatballs 
Creole Spiced Shrimp 
Herb chicken

Toppings
tomatoes 
Sautéed Mushrooms
Asparagus
Caramelized Onions 
​ Truffle oil 
risotto_buffet_buffet_2023.pdf
File Size: 36 kb
File Type: pdf
Download File


​Mac 'n Cheese- Action Station
$24.99 Person
Minimum 100 Guests Required.

​Homemade Mac n Cheese with Choice of Toppings:
​ 
Meats
Grilled Chicken Breast 
Grilled Andouille Sausage
Hickory Smoked Bacon
Crispy Ham
Shrimp

​Toppings
Sautéed Mushrooms 
Roasted Broccoli
Cauliflower Florets
Sundried Tomatoes 
Basil Chiffonade 
White Truffle Oil
mac_n_cheese-_action_stationbuffet_2023.pdf
File Size: 35 kb
File Type: pdf
Download File


​Noodle Bowls  Buffet 
$27.99 Person
Minimum 100 Guests Required.

Noodles served with your choice of homemade broth, protein, vegetables and topping
Choice of Broths
Chicken or Vegetable Broth


Pick 3 Proteins
Shaved Skirt Steak
BBQ Pork
Shredded Chicken
Lemongrass Poached Shrimp
Tofu


​Choice of Noodles
Cellophane
Buckwheat
Egg


​Vegetables & Toppings
Sliced Shitake Mushrooms, Spinach, Carrots, Bok Choy, Bean sprouts,
Scallions, Cilantro, Jalapeno Slices, Basil Leaves, Mint Leaves, Toasted Nori,
Chopped Peanuts, Lime Wedges, Fish Sauce, Light Soy Sauce, Chili Garlic Sauce


noodle_bowls_buffet_buffet_2023.pdf
File Size: 35 kb
File Type: pdf
Download File


​Chicken n Waffles  Buffet 
$21.99 Person
Minimum 100 Guests Required.

Chicken and Waffles
Beer battered chicken and waffles with assorted toppings - Fresh berries, sliced bananas, powdered sugar, vanilla bean whipped cream, Warm maple syrup, Nutella and chocolate syrup

​$21.99 A Person minimum 100 Guests
chicken_and_waffles_buffett_2023.pdf
File Size: 32 kb
File Type: pdf
Download File

Chef Fabian Signature Desserts Pick 2 
$12.99 A Person minimum 100 Guests

Tiramisu
with Bavarian Cream, Mocha Glaze and Bittersweet Chocolate Covered Almond Crunch - Fresh Berry Tart with Mango Marmalade, Rose Petal Cream
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Pineapple Upside Down Cake
served with Roasted Pineapple, Caramel and Dark Chocolate Drizzle
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Triple Chocolate Pyramid
with Passion Fruit Curd and Key Lime Macadamia Nut Wafer Cookie
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Matcha Green Tea Chocolate Ganache Bar
with Sesame Brittle
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​
Miami Hurricane Napoleon
with Fresh Berries, Passion Fruit and Blood Orange Coulis, Bavarian Cream and Pulled Sugar

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24K Gold topped “White Egg”
Filled with Milk Chocolate Mousse, Feuilletine Hazelnut Gianduja - Dark Chocolate Sauce and Whipped Vanilla Bean Cream

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Dulce De Leche Cheesecake
with Blueberry Gelee and Nougatine Crunch

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Tahitian Vanilla Crème Brulle
with Fresh Berries, Orange Coulis and Shaved Hazelnut “Snow”

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​Torched Meringue Key Lime Pie
with Toasted Coconut, Pistachios and Almond Praline Filled White Chocolate Bon Bon
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​
Picture
  • Home
  • Contact
  • BUDGET FRIENDLY WEDDING
  • CATERING MENUS
    • BRUNCH/ BREAKFAST BUFFET
    • CORPORATE LUNCH
    • DINNER BUFFET
    • PLATED DINNER
    • COCKTAIL STATIONS
    • PASSED HORS D'OEUVRES
  • Bartender Service
  • About
  • On Call Staff