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Chef Fabian & the Paramount Fresh Team
DFW’s Premier Wedding & Event CateringProfessionals
At Paramount Fresh, Chef Fabian and his elite team of Dallas-Fort Worth’s top wedding and event professionals will orchestrate every detail of your celebration with precision and style. From inspired menus and custom beverages to décor and entertainment, we help bring your vision to life—seamlessly.
Whether you’re planning an intimate gathering or a grand affair, we coordinate every element so you can focus on what matters: making memories.
Let’s create an unforgettable experience—together.
On Sale
On Sale
CARVING STATION 1
$3,200.00
$2,800.00
Paramount Fresh Catering Company
Full-Service Catering Menu
Chef-Driven. Fully Staffed. All-Inclusive Pricing
Appetizer Reception
Chef-Passed & Stationed Hors d’Oeuvres:
- Mini Empanadas
- Fried Chicken Bites
- Crab & Corn Fritters
- Jerk Chicken Skewers
- Mini Meatballs
- Stuffed Phyllo Cups
- Deviled Eggs
Seasonal Fruit Display:
Pineapple, Melon, Grapes, Strawberries, Citrus, Fresh Mint
Main Entrée Stations
- Slow-Braised Beef Pot Roast
- Brown Sugar Glazed Ham
- Herb-Roasted Turkey Breast
- Grilled or Roasted Chicken
- Beef Tenderloin Station
Southern Sideboard
- Baked Mac & Cheese Bar -bacon, sour cream butter, scallion
- Mashed Potatoes & Gravy
- Rice & Gravy
- Candied Yams
- Green Beans
- Fried Okra
- House Salad
- Dinner Rolls
Beverages
- Lemonade
- Sweet Tea
- Unsweet Tea
- Water
- Optional Coffee & Hot Beverage Station
$28 Per Person – Premium All Inclusive:
Includes expanded appetizers, fruit display, two entrées, four to five sides, beverages, coffee station, professional staffing, china, flatware, linens, setup & breakdown. Gratuity & tax included.
- Minimum order is priced at 100 guests. Events with fewer than 100 guests are billed at the 100-guest minimum.”
On Sale
On Sale
CARVING STATION 2
$2,800.00
$2,500.00
Paramount Fresh Catering Company
Full-Service Catering Menu
Chef-Driven. Fully Staffed. All-Inclusive Pricing
Appetizer Reception
Chef-Passed & Stationed Hors d’Oeuvres:
- Mini Empanadas
- Fried Chicken Bites
- Crab & Corn Fritters
- Jerk Chicken Skewers
- Mini Meatballs
- Stuffed Phyllo Cups
- Deviled Eggs
Seasonal Fruit Display:
Pineapple, Melon, Grapes, Strawberries, Citrus, Fresh Mint
Main Entrée Stations
- Slow-Braised Beef Pot Roast
- Brown Sugar Glazed Ham
- Herb-Roasted Turkey Breast
- Grilled or Roasted Chicken
- Beef Tenderloin Station
Southern Sideboard
- Baked Mac & Cheese Bar -bacon, sour cream butter, scallion
- Mashed Potatoes & Gravy
- Rice & Gravy
- Candied Yams
- Green Beans
- Fried Okra
- House Salad
- Dinner Rolls
Beverages
- Lemonade
- Sweet Tea
- Unsweet Tea
- Water
All-Inclusive Pricing
$25 Per Person – All Inclusive:
Includes appetizers, fruit display, one entrée, three sides, beverages, staffing, disposable serviceware, setup & breakdown. Gratuity & tax included.
- Minimum order is priced at 100 guests. Events with fewer than 100 guests are billed at the 100-guest minimum.”
On Sale
On Sale
DROP OFF CATERING
$2,350.00
$1,800.00
House Salad
Lettuce Tomato Carrot Cucumber Croutons- Ranch & Italian
Assorted bread & butter
Pick 1
Savory Chicken & Rice Plate
¼ Chicken (dark meat) with Vegetable Rice Pilaf
Spicy Rasta Pasta
Jerk-spiced chicken tossed in creamy pasta sauce with sautéed peppers and Garlic Bread
Backyard Ribs Plate
½ Slab of Baby Back Ribs with Loaded Mashed Potatoes
Golden Glaze Teriyaki
Teriyaki-glazed chicken with Vegetable Fried Rice
Momma’s Meatloaf
Homestyle Meatloaf with Mashed Potatoes and Steamed Broccoli
Bombay Butter Chicken
Tender chicken simmered in creamy butter sauce with Basmati Rice and Naan
Smokehouse Mac & Chicken
BBQ Chicken Breast served with Mac & Cheese and Seasonal Vegetable
Golden Honey Mustard Salmon
Salmon glazed in golden honey mustard sauce with Garlic Mashed Potatoes and Broccoli
- Minimum order is priced at 100 guests. Events with fewer than 100 guests are billed at the 100-guest minimum.”