Corporate Boxed Lunch

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Pre-made Deli Sandwiches include:
Choice of Roast Beef, Turkey Breast or Smoked Ham served on Ciabatta Bread - Accompaniments - Fresh lettuce, sliced tomatoes, mustard, relishes & condiments. Individual bag of chips - Seasonal Fruit - Dessert - Chef’s selection of dessert - Beverages - Soft Drinks, Coffee, and Iced tea
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Plant Based Vegetarian & Vegan

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Seared Seitan with Kansas Wheat Berries and Cremini Mushrooms with Roasted Broccoli and Brussel Sprouts - Temper and Mushroom Crepes with Collapsed Spinach with Roasted Garlic, yellow beets, and burnt cauliflower ends - Tri Color Quinoa Cakes with Sweet Potato.
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Luncheon Salad Bar Buffet

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​Salad Bar Buffet
(25 person minimum)
Soup of the day - Tossed Garden Greens Salad Bowl -Toppings Include: Grilled Beef Tenderloin Strips, Grilled Chicken Breast Strips, Shredded Cheese, Sliced Onions, Diced Tomatoes, Cucumbers, Hard Broiled Eggs, Cottage Cheese, Bacon Bits, Croutons. - Dressings: Caesar and Bleu Cheese - Assorted Breads
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Lunch Buffet
(25 person minimum)
Served with soft drinks, coffee, and iced tea - Boneless Skinless Chicken Breast with Marsala Sauce - Garden Fresh Tossed Salad - Seasonal Vegetables - Garlic Mashed Potatoes - Rolls - Chef’s Selection of Dessert
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Deli Buffet
(25 person minimum)
Chef Choice of Soup - Garden tossed Salad - Pasta Primavera Salad - Deli Meat & Cheese Station with Roast Beef, Turkey Breast, Smoked Ham - Monterrey Jack & Swiss Cheeses - Assortment of Sandwich Rolls and Breads - Lettuce, tomato, pickles and condiments - Individual bags of chips and/or Pretzels - Chef’s Choice Dessert

All Luncheons include soft drink, coffee and iced tea.
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Backyard BBQ Buffet
(25 person minimum)
Garden Fresh Tossed Salad - Red Skin Potato Salad - Pulled Beef served in savory BBQ Sauce - Grilled Chicken Strips - Buttered Corn -Assortment of Sandwich Rolls and Breads - Condiments, lettuce, tomato and pickles -Individual bags of chips and Pretzels - Chef’s Choice of Desserts
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